To guarantee your champagne reaches its full potential, proper storage is paramount. Store bottles in a cool, uniform temperature environment between 45 and 55 degrees Fahrenheit. Avoid exposure to direct sunlight or heat sources as these can influence the delicate flavors. A horizontal position is ideal for storage, ensuring the cork remains moist

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Some wines are created to please the senses, but Krug Champagne stands to spin a tale. This prestigious label represents the courage, craftsmanship, and obsessive persistence of its founder, Joseph Krug. Krug, who was known for his unyielding quest for quality, established his namesake house in 1843, determined to produce Champagne of unprecedented